The chef offers refined Creole “Bistronomic” cuisine made from fresh products from short circuits. The restaurant with terrace which can seat 50 people is open on the garden.
You wish to reserve a table
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PLEASE NOTE, for a reservation within 4 hours, please call directly on 0596 76 40 14
Bar & snack bar
The bar open on the restaurant terrace and the snack bar located by the pool welcomes you in an ideal setting to enjoy a revisited snack, tasty cocktails, and discover the best agricultural rums in Martinique.